Open Drinks A refreshing summer Sangria recipe with fruity and herbal notes.
Contributed By: joshuaMartIngredients
- 750 ml Red wine
- 1/2 cup Brandy
- 1/2 cup Simple syrup
- 1/4 cup Lime juice
- 1 / Orange
- 1 / Lime
- 1 / Peach / nectarine / other seasonal fruits thinly sliced
- 1 / Provençale blend
- 4 oz Lemon soda
Directions
- Cut the orange and lemon into thin slices.
- Combine all ingredients in a container except soda; leave aside a few slices of fruit for garnish
- Strain to serve in a Punch Bowl or large glass pitcher.
- Add ice & remaining fruit as garnish, top with the soda.
- Garnish: Fruit from mix or freshly sliced, on and/or in each glass
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