Open Drinks Irish Coffee
Irish coffee is a cocktail of coffee, sugar, whiskey and cream. This drink was created by Joseph Sheridan in the late 1930s in Foynes, Ireland.
Contributed By: vanouxIngredients
- 1 1/2 to 2 ounces Irish whiskey,
- 4 ounces fresh-brewed coffee
- 1/2 to 1 ounce sugar syrup
- Heavy cream
Directions
- Whip the cream until thick, but not stiff.
- Combine the whiskey, sugar syrup and coffee In a pre-warmed toddy mug, irish coffee glass or sturdy wine glass (for more richness of flavor without added sweetness, try making the simple syrup using brown sugar or demerara sugar).
- Stir to mix and gently spoon between 1/2 - 1 inch of cream atop the coffee mixture.
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