Lemonade

Lemonade can be any one of a variety of sweetened or unsweetened beverages found throughout the world, but which are traditionally all characterized by a lemon flavor.

Contributed By: danie007

Ingredients

Lemon
Sugar
Water

Directions

Simple syrup: Place the sugar and water in a small saucepan and stir so that the sugar dissolves completely.
Juice the lemons: Juice your lemons. Depending on the size two or three lemons would be needed.
Combine lemon juice, simple syrup: Pour the juice and the simple syrup sugar water into a serving pitcher. Add more water if you would like it to be more diluted (though note that when you add ice, it will melt and naturally dilute the lemonade).
Chill: Refrigerate 30 to 40 minutes and serve