This creamy after-dinner cocktail is an adaptation of a gin-based cocktail named the Bee’s Knees. Originally from the Ritz Bar in Paris (1936).
View RecipeA chocolately, sweet, and creamy dessert cocktail consisting of cognac, crème de cacao, and cream.
View RecipeA deliciously creamy drink with a kick to warm you up! Can be made virgin for the kids.
View RecipeThis exotic sipper from Imbibe’s 2013 Cocktail Bar of the Year, Pouring Ribbons, is a little smoky, a little nutty and perfectly bright.
View Recipe