


The most famous drink at pubs in Brazil, very simple to prepare and it taste like sugar when drunk.
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Vanilla and Spice from rum interact with the orange liqueur interact with this and citrus
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Carajillo was born during the colonial era, when Cuba was a Spanish province. Spanish soldiers mixed coffee with liquor to take courage during the fighting.
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A simple yet outstanding mixed drink, featuring Dr. Pepper and Disaronno. Tastes like a sweeter Dr. Pepper.
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A very fun and popular drink from an engineering university in Toronto, Canada. Great for parties and after a tough exam.
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An egg yolk suspended between layers of wine and Goldwasser, surprisingly delicious.
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This insane dry ice cocktail combines vodka, melon liqueur, blue curacao, sweet & sour, and pineapple juice, and can be served in a glass skull cup for maximum spooky cocktail vibes.
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The Irish Blues is a brown drink made from Smirnoff blueberry vodka, Bailey's Irish cream, Cointreau orange liqueur and light cream, and served over ice in a rocks glass.
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This exotic sipper from Imbibe’s 2013 Cocktail Bar of the Year, Pouring Ribbons, is a little smoky, a little nutty and perfectly bright.
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