Bandung, Rose Syrup Beverage

Bandung, Rose Syrup Beverage

Bandung is a popular drink from Malaysia and Singapore. This is a popular street side drink and is also a favorite drink in Malaya community. It is served during iftar during the month of Ramadan. It is also served at weddings and celebrations. It is a simple drink prepared with condensed milk and Rose syrup.

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Basil Smash Pina Colada

Basil Smash Pina Colada

Perfect frozen cocktail to celebrate the unofficial start of summer!

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Cranberry Bourbon Sour

Cranberry Bourbon Sour

Putting a festive spin on a classic cocktail!

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La Vie en Rose

La Vie en Rose

Champagne cocktail

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Lillet Buck

Lillet Buck

A wonderfully refreshing drink - perfect to start off your next dinner-party

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Orange Pineapple Moscow Mule

Orange Pineapple Moscow Mule

Perfect for spring and summer nights, and warm backyard parties!

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Pudina Sherbet

Pudina Sherbet

An Indian style of making pudina juice with mint leaves, honey, lemon juice and few Indian spices.

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Purple Basil Sherbet

Purple Basil Sherbet

Turkish non-alcoholic drink made of purple basil.

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Thandai

Thandai

A drink native to India and is often associated with the Maha Shivaratri and Holi or Holla mahalla festival.

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